University Health is committed to promoting the health and well-being of all students and employees. Holistic services and positive conditions create a healthy study and work environment. In this way, we actively contribute to the prevention of health risks and to improving quality of life.
Take conscious breaks and don't underestimate the power of healthy eating. You can find tips and recipes in the OPAL course and the HTW libraries. Practise mindfulness online or during a group lunch break. Win canteen vouchers or stop by the ‘Brainfood’ information stand on 18 February.
